Search Trainings
Fundamentals of Fraud
Fraud is a constant in our lives and must be recognized and eliminated wherever possible.In business, non profit, and business environments it is the responsibility of everyone within an organization to be able to identify fraud. If we do not perform due dilig ...
- Basic & Intermediate
- 90 Mins
- Candace Leuck
Modeling and Optimizing Process or Product Behavior Using Design of Experiments
Experimentation is frequently performed using trial and error approaches which are extremely inefficient and rarely lead to optimal solutions. Furthermore, when it’s desired to understand the effect of multiple variables on an outcome (response), “one-factor-a ...
- Basic & Intermediate
- 90 Mins
- Steven Wachs
Guidance for Businesses and Employers to Plan and Respond to Coronavirus Disease 2019 (COVID-19)
All employers and business should attend this webinar to learn how to Plan and Respond to Coronavirus Disease 2019 (COVID-19). A plan for your workplace or business can help protect you, your employees, and the health of the local community
- Intermediate
- 60 Mins
- Harold Levy
Sample Size Determination for Design Validation Activities
Design Validation should ensure that product performance, quality, and reliability requirements are met. In order to have high confidence that products will perform as intended, enough data must be collected and analyzed using various statistical methods. Sel ...
- Basic & Intermediate
- 90 Mins
- Steven Wachs
How To Manage Your Emotions During a Crisis
Our brains are programmed to react to crisis and perceived threats in a very specific way. You’re probably experiencing that right now, but it doesn’t have to be that way – we can reprogram our brains, our thoughts and emotions. With so much that’s happening o ...
- Basic & Intermediate
- 60 Mins
- Michael Healey
Predicting Product Life with Reliability Analysis Methods
Participants will gain awareness of the overall methodology for setting reliability targets, estimating product reliability from test data and/or field data, and determining whether or not reliability targets are achieved. Participants will also learn how to ...
- Basic & Intermediate
- 90 Mins
- Steven Wachs
Food Allergen Programs-Current Trends, Technologies and Risk Mitigation
An Allergen Control Plan is a critical component in your product safety initiatives. Your Allergen Control Plan is your company’s written document regarding the storage, handling, processing, packaging, and identification of allergenic foods and ingredients. ...
- Intermediate
- 60 Mins
- Michael Brodsky
2019 Supply Chain Failures Impact to Food Safety and Quality
One of the three most critical food safety issues facing the food industry today is supply chain failures. With the U.S. initiated tariff wars activated, many types of food shipments are being and are likely to be impacted. Supply chain failures can impact ma ...
- Basic & Intermediate
- 60 Mins
- John Ryan
Cold Chain Best Practices and the Food Safety Modernization Act
The Food Safety Modernization Act (FSMA) is the biggest regulatory overhaul in the history of the U.S. Food and Drug Administration (FDA). The FSMA is a paradigm shift that moves the focus from food inspections to preventative measures and process compliance. ...
- Basic & Intermediate
- 60 Mins
- Joe Lynch
Food Recall Management
Food Safety requires not only preventing contaminated food from reaching consumers but also effectively removing such products from the marketplace in a timely manner. Recall plans are an essential component of a company’s overall commitment to consumer protec ...
- Basic & Intermediate
- 60 Mins
- Michael Brodsky